- Product Name: JAPONICA RICE / ROUND RICE/ SUSHI RICE
- Vietnamese Name: Gạo Nhật
- Origin of source: Vietnam
- Product Brand: Sunrise Rice, Golden Calf, Buyer Brand
- Packaging: 0.5kg 1kg 2kg 5kg 10kg 20kg 25kg 50kg 10lbs 20lbs 50lbs 100lbs jumbo 1000ton
- Delivery:Worldwide delivery
- Export Standards:
- Complies with HACCP, FDA and ISO standards
- Meets the requirements of importing countries
JAPONICA RICE / ROUND RICE
- Japonica rice is a short Japanese rice variety, sometimes called Sinica rice, which is one of the two major rice varieties in Asia. Japonica rice is widely grown and consumed in China, Japan, South Korea and Taiwan. In Vietnam, it is grown mainly in the provinces of Dong Thap and An Giang.
- Japonica rice has a number of characteristics: round, regular, smooth, pearly white, delicate, gentle aroma. When cooked on white and sticky rice, easy to eat even when cooled, the rice grain retains its inherent ductility. Therefore, Japonica is the main food in Japanese meals.Japonica rice has a higher adhesion than other types of rice due to its higher content of amylopectin. Mainly contains substances such as Gluxit, Lipit, Protein, sugar, vitamins and minerals.
- SPECIFICATE: JAPONICA RICE:
- * CROP: CURRENT* ORIGIN: VIETNAM* SPECIFICATION:- Broken Kernels : 3% max
– Moisture : 14% max
– Yellow kernel : 1% max
– Chalky grains : 4.0% max
– Foreign Matter : 0.1% max
– Immature kernel : Nil
– Paddy : 4 grains per kg maximum
– Whole kernel length average: 5.00 mm average
– Whole kernel length width: 3.00 mm average
– Milling degree: Well milled /Double
